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HMC News December 2023

The California table grape season is slowly coming to a close. We expect to wrap up our California season and transition into Peruvian fruit at the end of this month or first week of January. We will expand our offshore offerings to Chilean grapes as well in early to mid-January. The recent cold weather has done a good job of starting the dormancy process on our trees and vines. This not only helps our plants receive their much-needed rest after a long season, but it allows our employees to make better pruning decisions. Without the leaves, the pruners can see…

HMC News – November 2023

A few members of the HMC Farms team recently participated in a panel at West Hills College focused on the Fresno-Merced Future of Food (F3) Innovation AgTEC initiative. This initiative focuses on developing a skilled, next generation workforce to support advanced, sustainable food production and manufacturing. As you’ve seen through our Ag tech topics over the summer, we are focused on improving jobs and processes through the use of ag technology and this was a great opportunity to talk about an example of how we’ve made that happen. As the seasons change, the trees adjust to their new environment. Leaves…

HMC News – March 2023

Congratulations to Harold McClarty. This month he received the prestigious Mentor Award from the California Fresh Fruit Association. This award is bestowed upon individuals who have demonstrated exceptional dedication to the fresh grape, berry and tree fruit communities through their leadership in the industry. Those of you who know Harold know he is an outspoken advocate for California Agriculture. He is not only a leader but also a friend to many, and his exceptional character and contributions make him truly deserving of this honor. We have received a historic amount of rainfall so far this year. At this exact time…

HMC News – October 2022

California table grapes are still in full swing, but the import season is swiftly approaching. Shipping flow and port delays have been issues in the past. While we don’t anticipate large volumes of Peruvian grapes to arrive until mid to late December, more Peruvian grapes are headed to the US this year. Some companies have already begun shipments, which is historically earlier than normal. In regards to grape volume, this is the first year Peru is set to eclipse Chile in total table grape production. For California, the California Table Grape Commission has dropped their estimate from 97 million total…

HMC News – September 2022

Fall is finally upon us. With the last 100+ degree day behind us we can begin to prepare for the season ahead. Rain is not forecasted in the foreseeable future, but we are prepared. Our late season table grape vines are now covered to protect them from any precipitation we may have between now and the end of harvest. The covers are perforated in the middle so that rain can drip down in the center of the V-trellis without falling directly on the grape bunches. Our late season grape crop is looking to be of great quality, although earlier than…

HMC News – October 2021

We are pushing out trees and prepping blocks for new planting in some of our orchards. Once the trees are removed and the compacted ground is broken up and prepped, we will be ready to plant new trees in about three to four months. The varieties we’ve chosen for new planting are the result of a good amount of research and planning, and we are confident that they will make a great addition to our stone fruit lineup. Late season table grape harvest is thriving with the current weather conditions on our farms. The cool overnight low temperatures are ideal…

HMC News – December 4, 2019

Traditional pruning is quite labor-intensive, and we are always looking for ways to improve upon the process. This year, we are using a pre-pruner in preparation for pruning our grape vines. The pre-pruner thins out excess growth and performs a basic cut on vines, significantly reducing the amount of time crews need to spend on pruning. This should allow crews to more easily access the vines for targeted pruning, making the overall process more efficient. Crop Update: Over the Thanksgiving holiday, some precipitation finally materialized in our area, allowing us to complete grape harvest just before the rain began. The…