Peach and Brie Grilled Cheese

There are few things we love more than fruit, especially when we pair it with cheese and bread.

This peach and brie grilled cheese is simple, yet indulgent. It is sweet, creamy and is basically a portable charcuterie board (What’s not to love?).

To make this sumptuous sandwich, you only need a few ingredients, but feel free to spice things up a little by adding a honey drizzle or a little basil.


  • One Peach – cut into ¼ to ½ inch thick slices
  • Creamy Brie – cut into ½ inch thick slices
  • Sea Salt – a dash on the peaches to enhance their flavor
  • Bread – We prefer a thick multigrain, but you and use whatever you prefer
  • Butter – Spread a healthy amount on the top and bottom slice of bread


  • Assemble the ingredients
  • Grill/pan fry on medium to medium high heat for a minute or two on each side. Enjoy!
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