| Nutrition Facts | |
|---|---|
| Serving Size 1 medium peach (147g) | |
| Amount Per Serving | |
| Calories 60 | Calories from Fat 0 |
| % Daily Value * | |
| Total Fat 0.5g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 15g | 5% |
| Dietary Fiber 2g | 8% |
| Sugars 13g | |
| Protein 1g | |
| Vitamin A | 6% |
| Vitamin C | 15% |
| Calcium | 0% |
| Iron | 2% |
| * The Percent Daily Values are based on a 2,000 calorie diet. | |
Peaches
The McClarty family has been growing peaches in the central valley of California since 1887. Here at HMC we ripen fruit the old fashioned way, we leave it on the tree. Harold’s philosophy has also been that he will never sell a piece of fruit that he wouldn’t feed to his family. It is this dedication to consistent quality that has made him one of the largest stone fruit growers in California. Peaches are available from HMC Farms from mid May all the way into October.
How do you know you’re eating an HMC Peach?
Look for our sticker on every piece of fruit you purchase:
Pick Your Peach
There over one hundred different peach varieties that will go through your grocery store in one summer. All of them have different looks and attributes. Some are full red, some have a striped look to them and some are yellow with a bit of red blush. When looking for a peach to purchase, look for a piece without any green in the stemwell. After you bring your fruit home leave it on the counter or wash and enjoy. When fruit is placed in a home refrigerator it can alter the flavor and texture of the fruit. Tree fruit is meant to be enjoyed once it reaches desired softness from sitting out at room temperature. Our favorite way to enjoy fruit is to eat it out of hand, but there are plenty of delicious recipes that can be made as well. Be sure to check out of recipe page to discover new ways to enjoy our peaches plums and nectarines.